The moment of delivery with the birth and subsequent growth of piglets is the most critical time of the development of the piglet.
With a digestive system in permanent formation until reaching the pre-feed weight, it is a complex and very sensitive moment in which the piglets are susceptible to the majority of fundamentally diarrheal conditions, highlighting coccidiosis and especially E. coli.
 
For these situations we use two products alternately.  
The first, PROBISAN SWINE, as a preventive application which helps improve the digestive formation of the animal, helping it to obtain the best microbiota possible, so that it can take advantage of nutrients as much as possible, on the one hand promoting greater future growth and on the other reaching a greater development of immune stimulation, which allows you to reduce the preventive application of antibiotics, in a fundamentally healthy animal.
 
The second, PROBISAN SWINE-MET, as a therapeutic application specifically against E. coli and other enterobacteria, thanks to its design as a postbiotic capable of generating thermostable bacteriocins and resistant to stomach acid pH..

Both products collaborate in the elimination of the use of zinc oxide.